Peach Apricot Jam

Made from summer’s ripest peaches and apricots. Slather on your morning toast (or eat straight from the jar).

INGREDIENTS: Cane sugar, Peaches, Apricots, Pectin, Citric acid, Sodium citrate, Ascorbic acid 

• Delicious breakfast jams inspired by the fruits of Niagara. 

• Made by hand in small batches. 

• All natural and preservative free. 

• Vegan and gluten-free. 

• Shelf life of 2 years. 

• 250 mL/10.6oz recyclable glass jars. 

• Refrigerate after opening.