Autumn Scented Incense Cones

Scented incense cones, Made from pressed ground bamboo and joss tree powder. Scented using paraben-free, phthalate-free fragrance oil.  

Pumpkin Spice
Top: Clove, Cinnamon, Nutmeg

Mid: Pumpkin, Buttercream

Base: Vanilla, Smoke

Autumn in the City

Top: Mandarin Peel, Fig, Ginger

Mid: Sticky Toffee, Brioche, Warm Buttercream

Base: Cocoa Butter, Clove, Soft Vanilla

Pack of 10, 1” incense cones 
Made by Eloise and Oliver

Here's a guide on how to use incense cones:

• Ensure you have a suitable incense holder or burner. This can be a designated incense holder, a bowl filled with sand, or any fire-resistant surface.

• Insert the cone into the holder or suitable vessel, ensuring it stands upright and is secure.

• Use a lighter or a match to ignite the thin end of the incense cone. Allow it to flame for a moment, then gently blow out the flame, leaving a
  glowing ember.

• As the incense cone smolders, it releases aromatic smoke. Enjoy the pleasant fragrance that fills the air.

Safety: 

• Never leave burning incense unattended.
• Keep it away from flammable materials and out of the reach of children and pets.
• Ensure proper ventilation in the room.
• Place the incense holder on a stable surface.

Extinguishing:

• To extinguish the incense, gently tap the burning end on the holder or use a designated snuffer. Make sure the ember is completely out.

Storage:

• Store unused incense sticks in a cool, dry place to preserve their fragrance.